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Eggnog MuffinsDescription: Perfect for Christmas morning! Ingredients: 2 cups flour 2/3 cup sugar 1 Tablespoon baking powder 1/2 teaspoon salt 3/4 cup prepared eggnog 1/2 cup dark rum 5 tablespoons melted butter 1 egg, slightly beaten 1/2 teaspoon nutmeg Directions: Preheat oven to 400 degrees. Spray 12-cup muffin tin with Pam. Sift flour, sugar, baking powder and salt in a large bowl. Stir in eggnog, rum, butter, egg, and nutmeg. spoon into prepared muffin tin. Bake about 20 minutes, or until tester inserted in center comes out clean. Recipe Summary: Yield: 12 muffins Prep Time: 15 minutes Cook Time: 20 minutes Other recipes by The Rosewood Country Inn: Lemon Poached Pear With Raspberry Coulis Chilled Peach And Cantaloupe Soup Eggs Florentine Chilled Champagne Honeydew Soup Waffles With Bananas And A Maple Walnut Sauce Crab Florentine Minced Meatballs Russian Tea Cakes Pecan Pie Squares Citrus Frost Bacon-filled Cherry Tomatoes Yankee Corn Pudding Gingerbread Muffins Winter Strawberry Muffins Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |
