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Chilled Champagne Honeydew SoupFiled under: Romantic Recipes, Special Diets - Lowfat. Description: Elegant and impressive! Ingredients: 3 ripe honeydew melons, seeded with rind removed and cut into chunks 1 1/2 cups orange pineapple juice 1/3 cup fresh lime juice 1 cup champagne Whipped cream for garnish Raspberry, strawberry, or fresh viola for garnish Directions: Puree melon in blender. Place in a large bowl and add juices. Refrigerate overnight. Pour in champagne and serve in stemmed glass with a dollop of cream and garnish with a slice strawberry, raspberry or fresh viola. Recipe Summary: Yield: 16 servings Prep Time: 15 minutes Other recipes by The Rosewood Country Inn: Lemon Poached Pear With Raspberry Coulis Chilled Peach And Cantaloupe Soup Eggs Florentine Waffles With Bananas And A Maple Walnut Sauce Crab Florentine Minced Meatballs Russian Tea Cakes Pecan Pie Squares Citrus Frost Bacon-filled Cherry Tomatoes Yankee Corn Pudding Eggnog Muffins Gingerbread Muffins Winter Strawberry Muffins Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |