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Cheese BallDescription: �Tastes great and is perfect for gift giving around the Holidays.� Ingredients: 8 oz. cream cheese, softened 3 oz. pkg. Buddig smoked beef, chopped pressed, cooked (or boiled ham) 1 T. (or more) mayonnaise 1 � 2 tsp. finely chopped onion 9 large pitted black olives, chopped Directions: Mix the cheese and mayonnaise together until smooth. Add olives and onions (amts may be increased or decreased according to taste). Shape cheese into a ball. If too soft, refrigerate until it hardens slightly. Chop meat and pat onto cheese ball until entirely covered. Decorate with a maraschino cherry in center. Recipe may be doubled for a good sized cheese ball. Recipe Summary: Other recipes by The Inn at Harbor Hill Marina: Pecan Baked French Toast Blueberry French Toast Cobbler Ham & Egg Strata Hawaiian Banana Bread Lemon Blueberry Sour Cream Cake Ice Box Cake Danish Puff New England�s Best Apple Crisp Lemon Squares Artichoke Dip Spiced Pecans Cinnamon Nuts Hot Clam Dip Raspberry Cheese Spread Brie & Honey Mustard Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |
