Baked Peaches


Description:
We start each breakfast with a fruit dish.

Ingredients:
4-8 Ripe Peaches
1 tsp. brown suger for each half peace
1/2 tsp.buter each
sprinkle with cinamon
1/4 - 1/2 Cup white wine
whipped cream
sprinkle of nutmeg

Directions:
Wash and cut peaches in half. Do not peel.
Place, cut side up in baking dish.
Ad sugar & buter to each half, pour wine in side of dish.
Bake at 350 for 15 min.
to serve place in small bowl ad a dollup of Whipped Cream & sprinkle of nutmeg. Enjoy'


Recipe Summary:
Yield: 8-16 servings
Prep Time: 5-10 min
Cook Time: 15 min.
Rating: 5 of 5 stars


Other recipes by Candlewick Inn:
Strawberry Soup
Melons In Mint Sauce
Rhubarb Cobbler
Breakfast Pumpkin
Strawberry/spinach Saled
Southwest Strata
No Wheat Corn Bread
Sour Dough English Muffins
Sweet Dough From Sour Dough Starter


Comments:

Posted by Beverly Collier on 10/13/08 04:49pm
637 out of 1145 have found this review helpful.

"Great Recipes! However . . ."
Your recipes look and sound delicious, but I am concerned about much of the spelling of many of the most important ingredients. For example: cinamin/cinnamon; sugar/suger; cardamom/cardamin. I would hope that the ingredient amounts, baking temperatures and times are more correct than your spelling of the ingredients! Thank you! Bev in Tucson
I found this review [helpful]  [not helpful]