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Individual Breakfast Casserole
Filed under: Breakfast, Breakfast - Egg Dishes.
Ingredients:
Ingredients: 8 oz country sausage 8 eggs 8 oz shredded cheddar cheese 4 medium potatoes (pre-cooked) salt & pepper to taste 4 individual ramekins (greased)
Directions:
Preparation: Cook sausage and crumble, thinly slice potatoes, beat eggs. Line bottom and sides of each ramekin with potatoes, add layer of sausage then a layer of cheese then another layer of the sausage. Pour beaten egg over top and place in 400 degree oven for 30 min. or until eggs are done. Serves: 4
Recipe Summary:
Other recipes by Stonewall Jackson Inn B&B: Crab And Swiss Quiche Pan-seared Loin of Pork With Derry Apple Relish Eggs With Potatoes Presented By Autumn Leaves Bed & Breakfast Asparagus Casserole Presented By Highland Place Bed & Breakfast Inn Sausage Casserole Presented By Anne And George Mayer (past And Future Guests) Blueberry Sausage Breakfast Cake Super Easy Gingerbread House Asparagus And Ham Strata Pan-seared Portobello Mushroom And Tomato Eggs Graham Cracker Streusel Coffee Cake Chocolate Pecan Cookies Pumpkin Brownies Candied Sweet Potatoes With Bourbon Christmas Breakfast Sausage Casserole White Chocolate Apricot Muffins Sweet Potato And Black Bean Chili Wayne's Eggs Benedict~Stonewall Style The Stonewall Fresh Orange Compote With Granola Scotch Eggs Old-fashioned Scrapple Zucchini Bread Slumbering Volcanoes Amaretto Maple Delight Mary's Famous Pumpkin Bread Mathew's Pineapple Upside Down Cake
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