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Ginger Snap Cookies A La AaronDescription: A soft cookie with a surprising ginger bite. Ingredients: 1/2 cup molasses 1 1/2 cups margarine 2 cups brown sugar (firmly packed) 4 cups all-purpose flour 2 eggs 1/2 tsp. salt 2 tsp. cloves 2 tsp. ginger 2 tsp. cinnamon 4 tsp. baking soda 1 bowl of white sugar on side to coat cookie balls Directions: Pre-heat oven to 350 degrees. Combine all ingredients in a large bowl, except the white sugar. Form into small balls and roll in the white sugar. Recipe Summary: Yield: 4 Dozen Prep Time: 40 Minutes Cook Time: Bake 10 Minutes Other recipes by Aaron Burr House Inn & Conference Center: Chocolate Banana Loaf Mamma Burr's Apple Cake Coconut Orange Tea Muffins Homemade Granola Zucchini Yogurt Bread Honey Mustard Chicken Salad Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |
