|
Recipes by Type
Romantic RecipesAppetizers Breakfast Brunch Lunch Dinner Dessert Cheese Eggs Fruits Meat Nuts Pasta Rice Seafood Vegetables Wild Game Baked Goods Beverages Breads Cakes Condiments Cookies & Candies Hot & Spicy Jellies & Jams Main Dish Salad & Dressings Sauces & Gravies Side Dishes Slow Cooker Soups & Stews Stuffing Cultural Foods Holiday Quick & Easy Special Diets Vegetarian Not Listed |
 |
Cinnamon Poached PearDescription: Poached Pears Ingredients: 1 pear per person Grape juice /red wine enough to cover pears Brown sugar, cinnamon, all spice and nutmeg Directions: Peal pears and core cut into 6 segments. Add grape juice and red wine, this only optional. Add sugar and spices - bring to boil and simmer until tender. When cooked, save juice and reduce until caramelized. Arrange into a flower shape onto a white plate pour over caramel and serve with kiwi fruit placed into centre to look like middle of a flower. Recipe Summary: Yield: Per person Prep Time: 10 mins Cook Time: 10-15 mins depending on pears. Other recipes by Britannia B&B: Citrus Mousse Fluffy Omeletes English Scones Creamy Coleslaw Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |
