Tapenade Spread



Description:
Incredible wonderful tapenade spread for homemade crackers or biscuits.

Ingredients:
- 2 cups pitted gourmet olives
- 2 tablespoons capers
- 2 garlic cloves crushed
- 2 tablespoons olive oil
- 1 chopped scallion
- 1 tablespoon lemon juice
- Fresh cracked pepper to taste

Directions:
Place everything in a food processor except the olive oil. Process until smooth. Add the olive oil until a smooth paste is formed. Stir in the lemon juice and pepper.

Recipe Summary:
Yield: 1 Clup
Prep Time: 20 mins
Cook Time: None


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