Peach Yogurt Scones

Recipes by Type

Romantic Recipes
Appetizers
Breakfast
Brunch
Lunch
Dinner
Dessert

Cheese
Eggs
Fruits
Meat
Nuts
Pasta
Rice
Seafood
Vegetables
Wild Game

Baked Goods
Beverages
Breads
Cakes
Condiments
Cookies & Candies
Hot & Spicy
Jellies & Jams
Main Dish
Salad & Dressings
Sauces & Gravies
Side Dishes
Slow Cooker
Soups & Stews
Stuffing

Cultural Foods
Holiday
Quick & Easy
Special Diets
Vegetarian
Not Listed

Filed under: Baked Goods, Breakfast, Brunch, Fruits - Peaches.

Ingredients:
2 1/2 cups biscuit mix
1/4 cup sugar
2 tablespoons butter
1 egg
3/4 cup peach yogurt

Directions:
Preheat over to 425 degrees. Mix biscuit mix with sugar and stir in beaten egg. Add yogurt and butter. (Don't over mix batter.) Place in greased cake pan and sprinkle with sugar. Bake 10 to 12 minutes. Cut into wedges and serve.

Recipe Summary:

Other recipes by Flery Manor:
The Perfect Pear Blush In Cr�me Brule Sauce
Between The Sheets
Egg On A Cloud With Hollandaise Sauce
Corn Cakes With Fresh Corn, Cilantro And Stone Ground Cornmeal
Heirloom Tomato Stuffed With Seafood And Egg Herb Mixture
Anaheim Chili With Crab, Egg And Fresh Herbs
Orange Blossom French Toast

Comments:

There are no comments, you can write one on iLoveInns.com from your computers web browser!