Recipes by Type
Romantic RecipesAppetizers Breakfast Brunch Lunch Dinner Dessert Cheese Eggs Fruits Meat Nuts Pasta Rice Seafood Vegetables Wild Game Baked Goods Beverages Breads Cakes Condiments Cookies & Candies Hot & Spicy Jellies & Jams Main Dish Salad & Dressings Sauces & Gravies Side Dishes Slow Cooker Soups & Stews Stuffing Cultural Foods Holiday Quick & Easy Special Diets Vegetarian Not Listed |
![]() |
Lemon Bundt CakeDescription: A freshing summer cake. Ingredients: 1 lemon cake mix 1 (3.4 oz) lemon instant pudding mix 1 (12oz) can Mountain Dew 3/4c oil 4 large eggs Lightly grease and flour Bundt pan Directions: Combine cake mix, pudding. Add soda, oil, and eggs. Beat at medium speed Bake at 325 for 45-50 minutes. Let cool in pan for 10min. Remove from pan and let cool completely on wire rack. Enjoy! Recipe Summary: Cook Time: 45-50min Other recipes by Garden Gate B&B: Pina Colada Muffins Chocolate Carrot Cake Brunch Strata Walnut Apple Oatmeal Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |