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Ice Cream SouffleFiled under: Breakfast, Quick & Easy, Romantic Recipes. ![]() Description: Fluffy & Lite, the perfect touch of class to your breakfast Ingredients: 3 eggs 1/2 cup flour 1/2 cup milk Ice cream (optional) Fresh fruit (optional) Directions: Pre heat oven to 350 degrees. Whisk together the eggs, flour and milk. Bake 15 to 20 minutes until puffed and crispy. Top with Ice Cream and enjoy. For a healthier version top with fresh fruit. Recipe Summary: Yield: 3-4 Prep Time: 10 min Cook Time: 15-20 min Other recipes by HideAway Country Inn: Pumpkin Cranberry Delights Parmesan Rosemary Shortbread With Cranberry Topping Pumpkin Cookies Poached Pears With Dessert Wine Sauce Lazy Man's Eggnog French Toast Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |