Farmers Casserole Recipe



Description:
A great breakfast dish that has delighted our guests for years. It's simple but delicious.

Ingredients:
1 1/2 large bags frozen shredded hash brown poatatoes
2 cups or more diced ham
1/2 cup sliced green onion
1 1/2 cups shredded pepper jack cheese

Directions:
Mix all together in a large bowl. Season with salt and pepper. Place in baking dish. Pour over combined 8 eggs and 2 cans evaporated milk. Top with 1/2 cup more shredded cheese. Bake 45-60 minutes. Let stand at least 5 minutes before serving. Can all be assembled the night before and baked in the morning.

Recipe Summary:
Yield: 20
Prep Time: 20 minutes
Cook Time: 45 to 60 minutes

Other recipes by Camellia Inn:
Orange & Raisin Muffins Recipe
Artichoke Cheese Souffle
Fried Egg Sandwiches
BLT Grilled Cheese
Baked Brie and Tomato Breakfast Strata
ITALIAN BRUNCH ASPARAGUS
FRIED GREEN TOMATO BREAKFAST WRAP
LUCY'S FRIED GREEN TOMATO SAUSAGE BREAKFAST PIE
SPRING FIDDLEHEAD EGGS BENEDICT SCRAMBLE
Healthy Potato, Greens and Cheddar Frittata
Mediterranean Watermelon Salad with Watermelon Vinaigrette
Cacao Nibs Rub on Tri Tip or Skirt Steak
Roasted Mascarpone Peaches


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