|
Recipes by Type
Romantic RecipesAppetizers Breakfast Brunch Lunch Dinner Dessert Cheese Eggs Fruits Meat Nuts Pasta Rice Seafood Vegetables Wild Game Baked Goods Beverages Breads Cakes Condiments Cookies & Candies Hot & Spicy Jellies & Jams Main Dish Salad & Dressings Sauces & Gravies Side Dishes Slow Cooker Soups & Stews Stuffing Cultural Foods Holiday Quick & Easy Special Diets Vegetarian Not Listed |
 |
Christmas MeringuesDescription: Easy to make, light and delicious to eat and festive looking Ingredients: 4 egg whites (1/2 cup) bring to room temperature 1 1/4 cup sugar 1/4 tsp. vanilla or peppermint extract Additions: Choose any of the following: mini chocolate chips, crushed candy canes, red and green M&Ms…. Directions: Preheat oven to 300F. Lightly grease cookie sheet or use parchment paper. In large bowl of electric mixer, at HIGH speed, beat whites until soft peaks form when beater is slowly raised. Add sugar 2 tablespoons at a time, beating well after each addition. Continue beating until stiff peaks are formed. Fold in your choice of additions. Drop by heaping teaspoons 1 inch apart on prepared sheets. A very small scoop works well. Bake 25 to 30 minutes until lightly colored. Recipe Summary: Yield: 2 -3 dozen Prep Time: 5 minutes Cook Time: 25 minutes Other recipes by Harborside House B&B: Cranberry Pumpkin Bread Chocolate Walnut Expresso Biscotti Blueberry Muffins Baked Indian Pudding Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |
