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Banana NutbreadIngredients: 1 cup butter 1 cups brown sugar 1 1/2 cups white sugar 1 teaspoon salt 1 cup buttermilk 4 eggs 2 teaspoons vanilla 4 cups all-purpose flour 2 teaspoons baking soda 2 1/2 teaspoons baking powder 4 large bananas 1 cup chopped nuts 1 cup raisins 1 cup crushed pineapple Directions: Preheat oven to 350 degrees Grease and flour loaf pans Cream sugars and butter Add eggs and other ingredients Fill loaf pans about one-half inch from top to prevent run-over Recipe Summary: Yield: Makes 8 small loaves Cook Time: Bake 40-45 Minutes Comments: There are no comments, you can write one on iLoveInns.com from your computers web browser! |
