• Pic 01
  • Pic 01
  • Pic 01
  • Pic 01

The Parsonage Inn

2 reviews

202 Main St.
East Orleans, MA 02643 US

(508)255-8217

www.parsonageinn.com

Call Inn Visit Website

Rates

$100 to $195

Payment types accepted include American Express, Master Card, Visa, Personal Checks and Travelers Checks.


The types of beds available include Queen and Twin.


Description

Circa 1770. Originally a parsonage, this Cape-style home is now a romantic inn nestled in the village of East Orleans and only a mile and a half from Nauset Beach. Rooms are decorated with antiques, quilts, Laura Ashley fabrics and stenciling, and they include the original pine floors and low ceilings. Cooked breakfasts are served either in the dining room or on the brick patio. The innkeepers keep a selection of menus from local restaurants on hand and in the summer season serve appetizers and refreshments each evening while guest peruse their dining choices. The Parsonage is the perfect location to enjoy nature, with the national seashore, Nickerson State Park and whale-watching opportunities available to guests.Publicity and Awards: Conde Nast Traveler, Bon Appetit.

Amenities

Meals Included in Rates: Breakfast.
Types of meals: Full Breakfast.
Amenities In Room: Iron/Ironing Board, Coffeemaker, Clock Radio, Cable TV, Air Conditioning, Reading Lamps, Television, Wireless Internet Access, all with private en-suite bathrooms, one has a kitchen, all rooms have queen bed, two also have a twin bed and some with refrigerator.
Amenities On Site: Parlor Games, Phone, Fax, Fireplace, telephone, refrigerator and grand piano.

 

Reviews

“Your hospitality was as wonderful as your home. Your home was as beautiful as Cape Cod. Thank you!”

 

“My husband and I have enjoyed the Parsonage Inn for over 20 years. Liz and Ian are the ultimate innkeepers. Liz prepares a delicious breakfast to begin each day, Ian is a wonderful resource for any activity in the area, and both have always made us feel so welcome. In all of our travels, the Parsonage Inn is our favorite and that's why we return.”
— Martha H

 

 

Map